LADY’S MANTLE (ALCHEMILLA VULGARIS)

ENGLISH NAME: Lady’s mantle
LATIN NAME: Alchemilla vulgaris
LOCAL NAMES:
Czechia: Kontryhel obecný
Turkey: Aslanpençesi
Bulgaria:
Цариче
Georgia:
ქალწულის მანტია (Kaltsulis mantia)
COUNTRY: Bulgaria, Czechia, Turkey, Georgia
WHERE TO FIND IT:
Region: Central Bohemia (Czechia), Eastern Anatolia (Turkey), Rhodope Mountains (Bulgaria), Adjara (Georgia)
Elevation: 300–2000 meters
Terrain: Meadows, forest edges, mountainous and subalpine zones


DESCRIPTION:
A perennial herb with soft, lobed, fan-shaped leaves that form rosettes and have a characteristic scalloped edge. The leaves are often covered in fine hairs and can hold dewdrops, which led to their historical use in alchemical practices. It produces small, yellow-green flowers in dense clusters during late spring and summer.

USABLE PARTS: Aerial parts – primarily the leaves and flowering tops

MEDICINAL PROPERTIES:
Traditionally used to treat menstrual disorders, support female reproductive health, and reduce inflammation. It has astringent properties beneficial for diarrhea and wound healing.

UNDESIRED EFFECTS:
Generally well-tolerated; in rare cases, may cause digestive discomfort or allergic skin reactions.

COMBINING WITH OTHER MEDICINES:
Can be combined with yarrow or raspberry leaf for women’s health support, especially during menstruation or menopause.


PREPARATION:
Used as a tea or infusion. Dried leaves and flowers are steeped in hot water. Can also be used in sitz baths for gynecological issues or as a poultice for wounds.

HARVEST TIME:
Late spring to early summer, ideally before full flowering for maximum potency.

HARVEST METHOD:
Cut the aerial parts with scissors or a sickle on a dry day after the dew has evaporated. Avoid harvesting during rain or high humidity to prevent mold during drying.

CONSERVATION (STORAGE):
Dry in a well-ventilated, shaded place. Store in airtight containers away from sunlight and moisture for up to one year.